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Meetings & Conferences at Club Eastwood.

Our meeting rooms are ideal for corporate events of all types.

The Venue

Both of our function rooms have audio-visual and other presentation equipment available on request, are air-conditioned and have access to restrooms. Tea and coffee-making facilities are available on request. Seating arrangements can be altered to suit your requirements. There are several catering options available, speak to our Hospitality & Function Manager for more information.

Parmesan & pesto arancini balls x 1

$2

Corn & chicken vol au vents x 1

$2

Sausage roll x 1

$2

Beef party pie x 1

$2

1 Mini quiche x 1

$2

Cocktail vegetable spring roll x 2

$2

Cocktail vegetable samosas x 2

$2

Mini beef dim sum x 2

$2

Mini chicken dim sum x 2

$2

Chorizo & pumpkin arancini ball x 1

$2

Salt & pepper calamari skewer x 1

$2

BBQ beef meatballs x 2

$2

Rare beef toast with relish x 1

$2

Tandoori chicken skewer x 1

$3

BBQ chicken piece x 1

$3

Satay chicken skewer x 1

$3

Bruschetta toast x 1

$3

Coconut crusted prawn x 1

$3

Prosciutto & parmesan frittata x 1

$3

Spinach & ricotta rolls x 2

$3

Bocconcini & tomato tart x 2

$3

Lamb kofta skewer x 1

$3

Prawn & chorizo skewer x 1

$3

Char sui chicken rice paper roll x 1

$3

Chicken & lemon panko crusted tenders (2)

$16

Served with chef’s salad & lime, garlic aioli

Pumpkin & thyme arancini (3)

$16

served with lightly dressed rocket & garlic aioli (v)

Chorizo & parmesan arancini (3)

$16

served with lightly dressed rocket & smoked chipotle aioli

House made tomato, Spanish onion, basil & feta bruschetta

$16

mix, served on crisp Turkish loaf, drizzled w olive oil (v/gfo)

Caesar salad

$19

Crisp baby cos lettuce, crispy prosciutto, croutons, parmesan,
house made dressing & a warm poached egg (g/f)

Thai style marinated beef served with a crispy noodle & crispy vegetable salad

$19

House made buttery tart case filled with Mediterranean vegetable mix, topped with shaved parmesan & lightly dressed rocket (v)

$19

Salt & pepper squid

$19

Squid strips lightly dusted with salt & pepper seasoned flour, served
with dressed rocket & lemon aioli

Coconut crusted prawns (4)

$22

served with a mango, sweet chili & rocket salad

Pan fried scallops (4)

$22

served with crispy prosciutto shards, pea puree & lightly dressed rocket

King prawns

$22

Cooked king prawns served with cos lettuce boats & garnish with an
avocado, mango & chili salsa

Stuffed Chicken Breast

$35

Oven baked chicken breast filled with camembert cheese, basil,
sun-dried tomato & served on a seasonal vegetable stack with chipotle
aioli

Pork belly

$35

Twice cooked pork belly served with seasonal greens, potato chats & a
tomato chili relish

Chicken pocket

$35

Oven baked chicken breast filled with gorgonzola cheese, pumpkin &
rocket wrapped with prosciutto served with a seasonal vegetable stack &
a tomato chipotle chutney

Lamb backstrap

$38

Dukkha & mustard crusted Lamb backstrap grilled & served with a
potato, rosemary rosti, seasonal greens & a fig, Raymond Island
honey & cream sauce

200g Premium beef tenderloin

$38

chargrilled to Medium served atop of potato rosti, seasonal greens with a
red wine & beetroot jus`

3 Point rack of lamb

$42

Slow cooked & served with a seasonal vegetable stack, red wine & mint
jus`

House Made Sticky Date Pudding

$13

served with a butterscotch sauce & vanilla ice cream

Individual pavlova

$13

Served with mint infused mixed berries & whipped vanilla bean cream

Seasonal Fruit Salad

$13

served with vanilla ice cream

Vanilla & Honey Panna cotta

$13

with almond crispbread & honey biscuit crumble

Individual Apple & Cinnamon Crumble Tart

$14

served with berry coulis & vanilla ice cream

Italian Tiramisu

$14

served with a chocolate & Tia maria ganache

Lemon Tart

$14

served with a citrus cream & honey biscuit crumble

Rich Chocolate Mud Cake

$15

Served with chocolate ganache, honey biscuit crumble & orange,
cardamom ice cream

Local cheese plate w biscuits, fruit, quince paste

$14

ROOM CONFIGURATION